Soup bones are a cross-cut leg section with meat attached to a donut-shaped bone.
Our Angus-Hereford cross beef animals are born on lush green spring
pasture and rotationally grazed through the growing season. We use no
hormones, growth promoters, antibiotics, or animal by-products. Grain
fed beef are finished on a diet of hay, ground corn, oats, and
minerals.